Showing posts with label honey. Show all posts
Showing posts with label honey. Show all posts

Thursday, 14 February 2013

Coffee, honey and Coorg


It is a very small hamlet nestled close to one of the tallest peak in Karnataka. It houses a temple that was built more than three centuries ago and this temple is one of the most visited structures in the region. However, it is not these things that the hamlet is known for. It is in the news for becoming the largest producer of honey in South East Asia.
This renown is not for just producing large quantities of honey. It is also for producing the sweetest honey. You do not agree. Taste it and write back.
Surrounded by coffee and cardamom plantations, the hamlet offers an exciting insight into the wildlife-Pangolin, barking deer, Flying Squrriel and so many others. As if this is not enough, there are a whole range of  birds that put out a superb exercise in flying and nesting.
Where else but in Karnataka would you get such a heady combination. A picturesque hamlet, surrounded by some of the best honey producing estates, wildlife, peaks and an ancient temple that draws people by the thousands and a legend in itself.
This is Kakkabe in Coorg or Kodagu, which as mentioned earlier, is a small village on the foothills of the Western Ghats. Kakkabe has in recent years emerged as the honey capital of India and its honey tastes so sweet that I wonder if any other variety can rival it.
Unfortunately, in the last few years, honey production in Coorg has taken a beating with bees being afflicted by the deadly Thai sac brood disease. The disease has been killing the bees, including the Queen bee.  It takes approximately 60,000 bees to travel  55,000 miles and visit over two million flowers for nectar enough to make just one pound of honey: Wow.
Surrounded by dense forests of the Western Ghats, Kakkabe is at the base of the Thadiyendmol Hill, which is the second highest peak in Coorg. It is also the place where you can visit the Nalknad Palace, the erstwhile palace of the rulers of Coorg.
The forests here are home to a variety of flora and fauna. The many estates ringing the village add a dash of colour to the already surreal surroundings. More than anything the place is home to several communities all of whom live in perfect harmony-Brahmins, Christians, Gowdas and Jains and many others.
Even today, the place resembles an English rural side and it is still not yet touched by urbanization. The Thadiyante Mol is just a little distance away from Nalknad Palace, built in 1794. It is well-known for its superb painting and carvings.
The peak rises to an altitude of 5,730 feet above the sea level. It is  suited for adventure trekking and mountaineering. On a clear day, you can see the shimmering Arabian Sea.
The moment you drive into the valley, the scent of nectar, pepper and cardamom wafts the air. Once home to the famous Coorg oranges, they are today very few in number and grown occasionally. No pollution, no vehicles, no big companies and no urbanization.
All these and more entice you to the little bit of Scotland in Coorg.
Do not forget to visit the Padi Igguthappa temple. Igguthappa is perhaps the most revered God in this land of honey, coffee and pepper.
The temple was built by Lingarajendra in the 18th century.  
The cardamom and coffee are of the best varieties. Of honey, there is no rival. By the way, you can get to see orchids too.
Getting to Kakkabe is just as easy as it comes. It is only 38 kilometers from Madikeri. It is near Virajpet. The nearest airport is either Mysore or Mangalore. The approach too is either from Mangalore or Mysore which is also the nearest rail head.  


Wednesday, 13 February 2013

The Habanero, a butterfly and a moth


Where in the world would you find the second hottest chilly grown and of course to be tasted, India’s largest butterfly and the moth with the largest wingspan in the world. Of course, all of this in one place and in our Karnataka.
All this and more can be found in Coorg, Karnataka.
Head to Madikeri, the headquarters of Coorg district for a taste of the world’s second hottest chilly. By the way, the hottest chilly in the world is way up in the north east and this post had earlier carried an article on it.
Madikeri is where you can taste Habanero which is classified as the world’s second hottest chilli. Here you can easily spot the Southern Birdwing, which has the distinction of being India’s largest butterfly.
Besides, these two, look out for the Atlas moth which has the world’s largest wingspan.
The Habanero is a variety of  Chilly pepper  native to south America. They are red, orange and even white, brown and pink in colour. Unripe Habaneros are green and they color only when they nature.
These chillies are intensely hot and  rated 100,000 to 350,000 on the Scoville scale-which is the measurement of a chilly’s hot content.
The Southern Birdwing (Troides minos) is a large and striking Swallo tail butterfly generally found in south India. It has a wing span of 140 mm to 190 mm, making it the largest butterfly found in southern India and one of the largest in India.
It was earlier considered a subspecies of the Common Birdwing but it is now distinguished as a separate species. Today, the Southern Birdwing  is more common in the Western Ghats. It is so called because its wing span is bigger than wings of smaller birds. It is much sought after by collectors and is a highlight of many butterfly-tours in the Western Ghats. It is generally active during early morning hours. It later flies as high as 30 feet to 40 feet and descends in the evening to feed again.
It covers very large distances before settling down for nectar-its food.
 The Atlas moth-Attacus atlas- is the largest of its kind  in terms of wing surface area. It is a Saturniid moth generally found in the tropical and subtropical forests of south and South East Asia.
Their wingspans are also amongst the largest, reaching over 25 cm (10 in). Females are larger and heavier than the males.
In India, Atlas moths are cultivated for their silk in a non-commercial capacity-the silk is known as fagara and it is secreted as a broken strand.  They have greater durability.
Apart from all these, Coorg also produces the best honey and best coffee. Care to try it. Head for Coorg or Kodagu. Fly from either Bangalore or Mangalore or take the road trip. I guarantee you that you will come back again and gain to the land of honey, coffee and once upon a time oranges. And do not forget spices and hills, Karnataka’s highest peak, the origin of Cauvery and ……the list goes on and on. Why not go on and explore.